A Taste of Thai serves a wide variety of Thai dishes including Pad Thai, Traditional Thai curries, Stir fries, Sweet and Sour dishes etc. Thai style fried noodles cooked on a meter wide pan. Customers can watch their food being prepared. Our food is fresh and made from scratch on the day.
North Indian Street Food.
We specialise in home cooked authentic Indian Vegan Currys. Our signature dishes are our streetfood chaats, such as Aloo Tikki Chaat. (Homemade lightly spiced potato cakes served on a bed of chick peas and garnished with puffed rice, coriander, red onion & homemade chutneys) We also offer traditional vegan currys, such as Garlic & Aubergine and Channa Dhal (lentil curry).
BOOJA BOOJA ICE CREAM TUK TUK
Innovative new dairy free ice creams that take their cues from the most elaborate of premium dairy ice creams. Bursting with schmoozles of nutty caramel sauces, trumpets of fruity ripples and swoons of truffley swirls, our clean and wholesome recipes have only a handful of carefully sourced organic ingredients. Made with cashew nuts and sweetened with agave or coconut syrup. So simple. So delicious. Our dairy free ice cream is kosher certified. Ice cream will be served either on organic gluten free cones or organic wheat cones. We will also be offering the 110ml tubs of ice cream.
We are called BUN – the organic vegan burger bar.
We sell a selection of delicious organic vegan burgers with home-made toppings and chips and whole earth cans of drink.
Chaatit provides exquisite Indian vegetarian street food specialising in authentic flavours straight from streets of Mumbai to you. ‘Finger licking’ dishes include Masala Chips, Samosa Chaat and Thali consisting of Veg Curry and Rice. You even have the opportunity to purchase the prepacked special Masalas to create your own dishes.
Organic and vegan wine bar.
Specialising in locally roasted coffee, Coast Coffee will also be providing milkshakes, protein shakes, and vegan street food.
We will be offering the most delicious range of vegan crepes made freshly before your eyes at the Brighton Vegfest. From ‘The Banoffee’ made with vegan toffee sauce, crushed biscuit & chopped banana, ‘The Chocoholic’ (the name says it all) and the ‘Bounty crepe’ made with chocolate sauce and lots of coconut! These are just a few of the crepes we will have on offer! Come see us at stand number Cat 5!
We are bringing our vegan pub to London. We serve handpulled and keg craft beer, cider, and wine, Pitfield Eco Warrior, Pitfield 1850 London Porter, Dominion Woodbine Racer and Rose Brew beers will all be available. Great ciders and wines, and our record player and LP’s to amuse and entertain.
Eden Kitchen are vegan food specialists with only plant-based meals on their menu. Head to their stand to try the vegan answer to the kebab (the vebab) along with a range of authentic Asian and Caribbean-inspired dishes. Profits from their sales go into social impact projects, so you’ll be helping a great cause while sampling their flavour-packed, hearty meals.
“Oriental Vegan hot foods: – Vegan BBQ /Vegan Duck/Aromatic Duck/Sweet & Sour/Vegan vegetable curry with butterfly peas flower & coconut rice/ Ginger lemon grass Turmeric Rice Dim Sum: Vegan BBQ Bun; Spring Roll; Vegan Chicken Drumstick; Vegan Satay; Snacks: Vegan Soy Jerky”
Our aim is to provide a vegan range of Mediterranean recipes mostly working on Greek cuisine from all regions of Greece, with better natural flavours, no additives and no preservatives. We bake a range of gluten free speciality breads. We attend events throughout the UK, giving people the opportunity to taste the flavours of our innovation.
Happy Maki is all about taste sensation sushi rolled fresh to order – without the fish! Bursting with fusion fillings our maki rolls are super addictive and healthy too. Whether you want the Thai Sweet Potato wrap with extra avo, white or brown rice or fully loaded up with wasabi, Happy Maki provides vegan sushi at its best. To top it all off the sushi bar runs out of a gorgeous French Renault Estafette called Gloria, a true trendsetter on the British Street Food scene.
Delicious, organic, HEMP BURGERS and HEMP SMOOTHIES!
Made from hemp seed, grown by us, in Oxfordshire.
Also selling our seed oil, shelled seed, seed butter!
We are harnessing hemp’s potential as an extremely nutritious source of protein and fat, housing and paper, plastic and medicine.
We are a mobile street food company called Herbivorous and we make plant-based food with a difference. Drawing inspiration from the Californian Vegan fast food scene we aim to serve dishes that will make your mouth water.
Island Delight patties were born thanks its founder missing his favourite snack from home. Wade Lyn, the founder of Cleone Foods and Island Delight inventor moved to the UK from Jamaica and felt obliged to bring the authentic flavours of the Caribbean to his new home.
Serving patties & ready meals.
Vegan cakes and vegan burgers!
Vegan lager. Pimms. Cocktail bar.
Sublime Indian curry from these guys who are based in the St Nicholas Market in Bristol from Monday – Saturday.
Veggies hot & cold foods and drinks – All vegan campaign catering since 1984.
I am vegan. I am beautiful. World Food is proud to be taking part in yet another fantastic Vegfest event, bringing the amazingly delicious range of home-made totally ‘vegan’, ‘gluten free’ lentil burgers in a range of flavours all stuffed in a freshly baked traditional flat bread accompanied by a massive range of freshly prepared salads. You will know where we are, just follow the queue!!!
